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serve chive dip with loaded potato bites

Cultured Chive Dip with Arugula


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  • Author: Erika
  • Total Time: 10 minutes
  • Yield: Serves: 4-6

Description

Transform meals and snacks with Cultured Chive Dip. Yes, it’s craveable, full of probiotics, and even gives us some greens.


Ingredients

Units Scale
  • 1/2 cup cultured sour cream
  • 1/2 cup plain cultured yogurt
  • 1 tablespoon finely chopped chives
  • 1/3 cup finely chopped arugula
  • 2 teaspoons dried parsley flakes
  • 1/4 teaspoon whole black peppercorns, ground with mortar and pestle
  • 1/2 teaspoon sea salt, rounded

Instructions

  1. Mix all ingredients in a small bowl.
  2. Chill until served.

Notes

Enjoy with HoneySalt and Olive’s Loaded Potato Bites

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